Edible Chocolate Nests filled w/ Cadbury Mini Eggs from Cookies, Cupcakes and Cardio
Easter Nest Cake
Jun 2, 2008
This elegant yet whimsical cake tops off your Easter meal in style — and it couldn't be simpler!
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Prep Time: 0 hours 10
Total Time: 0 hours 10
chocolate tube or Bundt cake
can Vanilla Frosting
chocolate Easter eggs and other egg-shaped Easter candies
- Place cake on serving platter. Turn a narrow glass or small custard cup over so that the bottom side is facing up, and carefully place the glass so that it fits snugly inside the cake’s center hole.
- Frost the top two-thirds of the cake using a small offset spatula (one in which the blade bends up where it meets the handle), a knife or the back of a spoon. When spreading, swirl the frosting in an upward motion to give it a fluffy, nestlike appearance.
- Pile candy and chocolate eggs on top of the bowl or glass in the center of the cake. Place candies so that colors and sizes are well mixed.
Video: #ad | HOW TO: Easter Nest Cake Recipe with SACCONEJOLYs!
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Date: 07.12.2018, 14:29 / Views: 31375